Right in the centre of Verona it is possible to enjoy true, classic Italian ice cream: handmade, with lots of fruit, little sugar, quality ingredients, and a passion for ancient flavours. 

It is also possible to enjoy the authentic Sicilian granita, creamy and refreshing, stored at -18°C in the classic carapina. And finally, it is possible to enjoy the lightness of frozen yoghurt freshly prepared every day: you can choose between the classic flavour and the novelty of Greek yoghurt with stevia.

The ice cream of Gelateria Impero, strictly homemade, is the classic Italian ice cream: little sugar, lots of fruit, and a pleasant creaminess guaranteed by the use of special bowls placed inside refrigerators that keep the temperature constant.